pan fried pork chops
Sunday Suppers

Pan Fried Pork Chops Dinner

My sister, Kathie, has shared another one of her fabulous recipes with us: Pan Fried Pork Chops with Milk Gravy. But the pièce de résistance in this dinner is the dessert: Say, “Hello Dollies!” Imagine a buttery, graham cracker foundation layered with not one, but two, kinds of chips: chocolate chips and butterscotch chips. Add some pecans and coconut. Then say, “Yes, please!”

Conversation Starters:

1. Tell your children how you learned they were a boy or girl.

2. Tell your children what your husband did when he realized you were in labor.

3. Tell your children how you felt when you held them for the first time.

Main Dish

Pan Fried Pork Chops with Milk Gravy
  1. 8 Thin Cut Pork Chops
  2. 1 egg
  3. 1 cup All-purpose Flour
  4. 1 teaspoon Seasoned Salt
  5. 1 teaspoon
  6. Black
  7. Pepper
  8. Cayenne Pepper to Taste
  9. 1/3 Cup Oil
  10. 2 Tablespoon Butter
  11. Milk Gravy
  12. Drippings with 4 Tablespoons grease
  13. 2 1/2 cups milk
  14. 1/4 cup flour
  15. salt & pepper to taste
  1. Mix flour, seasoned salt and pepper in shallow dish. Beat egg and 1/4 cup of water in another shallow dish. Individually salt and pepper each pork chop. Dip pork chop in egg wash and then in flour mixture; set aside. Repeat with all pork chops. Heat oil in skillet on medium to medium high heat. Add butter. Fry pork chops until golden brown on both sides. Place on baking sheet in warm oven until ready to serve.
  2. Milk Gravy
  3. Drain all but 3 to 4 tablespoons of grease, leaving all the dripping bits in the bottom of the skillet. Add 1/4 cup flour. Whisk constantly over low heat until flour mixture gets bubbly and flour is cooked. It will look like a mess but will come together. Slowly add 2 1/2 cups milk, whisking constantly, until gravy is smooth and thickened. Season to taste.
Susan Merrill


hello dollies

Hello Dollies
  1. 2 cups graham cracker crumbs
  2. 1 stick of butter
  3. 6 oz chocolate chips
  4. 6 oz butterscotch chips
  5. 1 cup pecans
  6. 2 cups coconut
  7. 1 can sweetened condensed milk
  1. Place butter in 8" x 8" pan and place in 350 oven until butter melts. Mix cracker crumbs in the melted butter and spread evenly in bottom of pan. Mix remaining ingredients in separate bowl then spread over graham cracker crumbs. Bake for 30 - 35 minutes at 350.
Susan Merrill
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